Awarding-winning chef, Mark Moriarty, discusses his latest book 'Flavour: Every Day Food Made Exceptional' on Déise Today (October 2nd).

Mark speaks about the simple and accessible recipes featured in his book for easy home-cooked meals.

The TV chef and author also hosts ‘Mark Moriarty:Off Duty Chef’ on RTE One and released his first book last week with Gill Books.

To listen back to Mark's conversation with Damien Tiernan, you can click on the image above...